Our Fig & Pear fragrance from the All Wrapped Up collection is the perfect blend of sweet, fruity notes and warm, comforting undertones—just like our go-to holiday dessert! This scent captures the richness of pear, plum, fig, and mandarin orange, complemented by delicate heart notes of violet, ylang-ylang, and clove, and finished with the warmth of amber, cedarwood, and vanilla.
Available in a Ceramic Candle 360g ($49.95), Mini Ceramic Diffuser 100ml & Decoration Gift Set ($39.95), and a Diffuser Refill 200ml ($19.95), transform your space with this elegant fragrance, whether you're decorating for the holidays or looking for a thoughtful gift.
To complement the luxurious scent of Fig & Pear, here's a simple, delicious Fig & Pear Crumble recipe that will fill your home with the same warmth and sweetness.
Ingredients:
- 4 ripe pears, peeled, cored, and sliced
- 6 fresh figs, halved
- 1 tbsp honey
- 1 tsp lemon juice
- 1/2 tsp ground cinnamon
- 1/4 cup brown sugar
- 1/2 cup rolled oats
- 1/4 cup all-purpose flour
- 1/4 cup unsalted butter, melted
- 1/4 cup chopped walnuts (optional)
Instructions:
- Preheat the oven: to 180°C (350°F).
- Prepare the fruit filling: In a mixing bowl, combine pears, figs, honey, lemon juice, and cinnamon. Toss to coat the fruit evenly, then spread the mixture into a baking dish.
- Make the crumble topping: In a separate bowl, mix the brown sugar, oats, flour, and melted butter. Stir until the mixture becomes crumbly. Add walnuts if desired.
- Assemble the crumble: Sprinkle the crumble topping evenly over the fruit mixture in the baking dish.
- Bake: for 25-30 minutes, or until the topping is golden and the fruit is bubbling.
- Serve warm: with a dollop of whipped cream or vanilla ice cream.
Let the scent of Fig & Pear fill your home, creating a warm and inviting atmosphere for you and your loved ones.